Lunch Menu




Gumbo's North Lunch Menu

Georgetown, TX Steak and Seafood
Have the authentic tastes of the bayou for lunch. You're going to love our authentic Cajun lunch cuisine, complete with  catfish, jumbo shrimp, chicken and sausage and bursting with the spicy tastes of the bayou.
Plan a business lunch or a relaxing group outing.
Whether you've got a potential client you really want to impress over lunch, or are planning a casual outting with a group of friends, our friendly staff and fully stocked kitchen will make sure it is memorable for the right reasons.
Please call for private party and private and in-house catering options.
Enjoy an authentic Cajun lunch today. Stop into our 701 Main Street Georgetown, Texas location or call 512.943.4214 right now for private party and catering options.

LUNCH MENU

GUMBOS, ÉTOUFFÉES & APPETIZERS

Cup Bowl
SEAFOOD GUMBO, CRAWFISH GUMBO OR CRAWFISH ÉTOUFFÉE
$5.95....$10.95

CHICKEN & JALAPEÑO SAUSAGE GUMBO
$5.95....$10.95
topped with white rice

RED BEANS AND RICE WITH SAUSAGE
$5.25....$8.95
topped with white rice

SOUP DU JOUR
....$4.95

BIG EASY AND CRESCENT SALADS

SMOKED CHICKEN AND SPINACH SALAD 
$9.95

CALAMARI CAESAR SALAD
$9.95
Crispy calamari marinated in Cajun spices then tossed in a lemon pepper and herb
seasoning served with roasted bell pepper and freshly grated parmesan cheese and herb seasoning

CREOLE CÆSAR SALAD
$5.50
garnished with freshly grated parmesan cheese

BLACKENED SALMON SALAD
$10.95
served over extra virgin olive oil, Italian capers, and topped with fresh mint

GRILLED SHRIMP SALAD
$12.95
tossed with parmesan cheese, grated carrots, and sensation dressing

SANDWICHES
Poboys served fully dressed with mayonnaise, sliced tomatoes, iceberg-
lettuce, dill pickle, and seasoned steak fries

CLUB SANDWICH MUFFALETA 
$9.95

CRAWFISH POBOY
$9.95
SHRIMP POBOY 
$9.95
HALF-BOY COMBO
$10.95
served with a choice of red beans & sausage, or chicken & sausage gumbo, or seafood gumbo

ENTRÉES
All Brunch Entrees served with a choice of cheddar Cheese Hash Browns, Andouille Sausage or Bacon.

EGGS BENEDICT
$9.95
Honey Baked ham on English muffins with poached eggs and hollandaise sauce

FRENCH TOAST
$8.95
A five stack of French Toast with powdered sugar and Bananas Foster

EGGS CREOLE
$8.95
Creole tomato sauce topped with poached egg with beer battered onion ring and hollandaise
SHRIMP & GRITS
$12.95
Jalapeno cheddar grits and grilled shrimp
RED VELVET PANCAKES
blackened, served with crawfish in a creamy tarragon sauce

CRAWFISH, SHRIMP AND ASPARAGUS OMELETTE
fried, served over crawfish étouffée and side of chicken & sausage jambalaya

All Lunch Entrée’s served with a choice of dirty rice, white rice, chef’s potatoes, or vegetable of the day.

FISH OF THE DAY
$13.95
served grilled, blackened, or pan-sautéed in lemon pepper flour

BLACKENED CATFISH
$11.95
over your choice of shrimp gumbo, chicken & sausage gumbo, or crawfish étouffé

20% Gratuity Will Be Added to Parties of Five or More

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